Lunch Specials
Available All Day
Available All Day
Available 11:30AM to 5:00PM
Appetizers
Mussels Vin Blanc
$17Fresh Prince Edward Island Mussels, sautéed in garlic butter, steamed in Chardonnay, finished with fresh herbs
Alaskan Snow Crab
$29Two steamed Alaskan Snow Crab Clusters (24oz) served with fresh lemon, housemade cocktail sauce, and drawn butter.
Spicy New Orleans "BBQ" Shrimp
$17Local Florida Shrimp, garlic butter, chardonnay, Louisiana Hot Sauce, Worcestershire, scallions, Cajun herbs & spices, grilled ciabatta.
Korean Bbq Pork Belly
$16.50Crispy and tender Pork Belly glazed with a Gochujang style Korean BBQ Sauce, pineapple, scallions, and toasted sesame.
Sandwich
Lump Crab BLT
$19.8Fresh Lump Crab Meat, celery & chives tossed in a lightly herbed aioli. Toasted croissant roll, smoked bacon, lettuce & tomatoes. Served with baby field greens, mangoes, cucumbers, tomatoes, macadamia nuts, toasted coconut, served w/ pineapple - key lime vinaigrette.
Tenderloin Steak Sandwich
$20Grilled, thinly pounded Filet Mignon steak, caramelized onions, American cheese, horseradish mayo, toasted Ciabatta roll. (FYI: Messy!)
Dessert
Classic Tiramisu
$11Espresso and Kahlua soaked lady finger cookies layered in rich vanilla whipped Mascarpone, sprinkled with Ghiradelli cocoa powder
Entrées
Parmesan Grouper
$21Crispy Parmesan and Italian breaded Florida Gulf Grouper, creamy garlic & herb orzo, sautéed spinach and roasted tomatoes. Finished with a light lemon Hollandaise sauce.
Today's Fresh Catch
$24Flame grilled, fresh Florida Yellow Tail Snapper Your choice of prep: (Cajun • Lemon Pepper • Butter, Salt & Pepper) Your choice of any two (2) Circles Signature Sides.
Wild Alaskan Salmon
$25Flame grilled, fresh Copper River Sockeye Salmon Your choice of pre: (Cajun • Lemon Pepper • Butter, Salt & Pepper) Your choice of any two (2) Circles Signature Sides.
Italian Chicken Pasta
$18.3Grilled Chicken Breast, mushrooms & Italian sausage sautéed in olive oil, roasted bell peppers & scallions. Penne pasta, creamy garlic, white wine, Asiago cheese & herb sauce.
Our Classic Hot & Spicy Grouper
$20Crispy breaded fresh FL Gulf Grouper, toasted almond rice pilaf, sautéed mushrooms, onions, bell peppers, tomatoes, crushed red pepper, Indo-Chinese Schezwan sauce.
Shrimp Scampi
$18.3Fresh domestic Florida Gulf Shrimp, sautée with garlic & grape tomatoes in olive oil. Linguini pasta, fresh basil, scallions, light lemon-chardonnay butter sauce.
Surf-n-Turf
$20Grilled 4oz petite Beef Tenderloin Filet, Jumbo Sea Scallop, Florida Gulf Shrimp, Yukon Gold mashed potatoes w/bacon, cheddar cheese & chives, sautéed green beans & carrots. Garlic & herb scampi sauce.
Tropical Mahi Mahi
$18.3Grilled Key West Mahi Mahi, toasted coconut & almond rice pilaf, sautéed green beans & carrots, fresh mango salsa, finished with a light mango-chardonnay butter sauce.
Wine & Champagne
Decoy by Duckhorn
$8.5Cabernet Sauvignon California
Chardonnay Napa Valley, California
Sauvignon Blanc California
Whitehaven
$7.5Sauvignon Blanc New Zealand
Beer
Yuengling
$3.5Traditional Lager 4.5% abv Medium Bodied Flavor - 16oz
Yuengling Flight
$3.5Next Generation Light Beer 4.2% abv Clean, Crisp, 95 calories, 2.6g carbs - 16oz
TBBC “CLOUDY DONKEY”
$7.5New England Hazy I.P.A. 5.5% abv CItrus, Pine & Floral Notes - 16oz
TBBC “ZONGO”
$7.5Double Dry Hopped Hazy I.P.A. 6.7% abv Tropical Pineapple & Citrus Notes - 16oz
Cocktails
1792 Bottled In Bond Bourbon
$53CIRCLES EXCLUSIVE PRIVATE BARREL SELECTION
*****750ml Gift Bottle*****
Also, ask for it in your Old Fashioned or Manhattan
Circles Signature Business Manhattan
$9Buffalo Trace Small Batch Bourbon, Noilly Prat French sweet vermouth, dash of Peychaud's aromatic bitters, shaken w/ ice - served up, Luxardo marasca cherry.
My Coping Mechanism
$9Double shot of Myer's Original Dark Jamaican Rum, blended with banana purée, blackberry infused simple syrup, served frozen rum-runner style in a 24oz goblet.
Blustery Blackberry
$9Buffalo Trace Small Batch Bourbon, blackberry infused simple syrup, organic sour mix, fresh blackberries
Citrus Lavender Gin Fizz
$9Tinkerman's Citrus Supreme Gin, lavender infused syrup, organic sour mix, splash of soda, lemon twist.
Mango's On Bourbon Street
$9Double shot of Benchmark Small Batch Bourbon, blended with ice, fresh mango purée & organic sour mix. Served in a 24oz goblet.
Circles Signature Mules
$7Wheatley Craft Distilled Vodka -or- Benchmark Small Batch Bourbon, fresh lime juice, Fever Tree ginger beer, lime wedge. Strawberry or blackberry added by request.
Timeless Old Fashioned
$9Elijah Craig Small Batch Bourbon -or- Straight Rye, simple syrup, das of Peychaud's aromatic bitters, fresh orange essence, Italian O.G. Luxardo marasca cherry, large ice block.
Atomic Fireball Martini
$8Red Apple Infused Vodka, Fireball Cinnamon Whiskey, shaken with a splash of cranberry juice, served in a brown sugar rimmed glass.
The Cows Banana
$8Myer’s Platinum Rum, and Créme de Banana Liqueur, shaken with Tippy Cow Vanilla Soft Serve Rum Cream, served in a graham cracker rimmed glass.
Three Little Birds
$7Parrot Bay Coconut Rum, fresh pineapple juice, splash of Blue Curraco Liqueur & grenadine.
Tiramisu Martini
$8Grind Espresso Shot Liqueur, Disaronno Originale Amaretto, shaken with Creme de Cacao Liqueur & a splash of French roast coffee, served in a cocoa dusted glass.
El Grande Orgasmo
$7Corazón Reposado Tequila, local organic honey syrup, fresh pineapple juice, served in a Tajín Clásico Chile Lime rimmed glass.
Waterfront Watermelon Margarita
$10Created for hot days - we start with Herradura Silver Tequila, then add in real watermelon purée, organic sour mix & fresh squeezed lime juice. It's a refreshing twist on a summer favorite.
